Catering

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Appetizers & Shared Plates

Smoked Maryland Crab Dip

$200.00/Up to 20

$275.00/20-40

Smoked blue crab meat, old bay, parmesan cream cheese. | Served w/ grilled pita or tortilla chips & veggies.

Spinach Dip

$80.00/Up to 20

$150.00/20-40

Spinach & artichokes, parmesan cream cheese. | Served w/ grilled pita or tortilla chips & veggies.

Falafel & Hummus

$85.00/Up to 20

$150.00/20-40

Served with grilled pita & pickled veggies.

Buffalo Chicken Dip

$115.00/Up to 20

$175.00/20-40

Pulled chicken, house-made buffalo sauce, parmesan cream cheese. | Served w/ grilled pita or tortilla chips & veggies.

Avenue Caesar Salad

$75.00/Up to 20

$125.00/20-40

Romaine lettuce, cotija cheese, pita croutons, jalapeño caesar dressing. Add chicken $25 | Add shrimp $30 | Add steak $35.

Grilled Watermelon Salad

$95.00/Up to 20

$125.00/20-40

Kale, baby spinach, local melons, chopped cucumber & tomato, lemon vinaigrette

Seasonal Veggies

$75.00/Up to 20

$135.00/20-40

Grilled Asparagus

Country Board Charcuterie

$150.00/Up to 20

$200.00/20-40

Benton’s country ham, house smoked salmon, pimento cheese, with house pickles, jalapeno berry jam, crostini.

Wings

$165.00/Up to 20

$250.00/20-40

House Buffalo, Hoisin Teriyaki, or Agave Old Bay Served with bleu cheese or ranch & veggies.

Meatballs & Burrata

$140.00/Up to 20

$175.00/20-40

House blend ground beef, chorizo, marinara & burrata cheese.

Mac & Cheese

$85.00/Up to 20

$130.00/20-40

Cavatelli pasta, house four-cheese blend, panko breadcrumbs.

A La Carte Appetizers:

10 Servings minimum | Price per serving

Chicken or Beef Kabobs

$6.00/per person

Skewered meat served with chimichurri. 2 per serving

Mini Crab Cakes (2oz)

$7.00/per person

Served with tartar, cocktail sauce, lemon. 2 per serving

Jumbo Peel & Eat Shrimp